Cooked a spiral sliced 1/2 ham last weekend on the good ole' WSM. Used some apple wood chunks, and it cooked for about 4 hours. It is some quality smoked ham!
Next: Pork Butts on WSM Smoke Day!
1 comments:
Anonymous
said...
I've got 2 butts in the freezer begging for a smoking. Call me, maybe we can have a play date for our smokers.
1 comments:
I've got 2 butts in the freezer begging for a smoking. Call me, maybe we can have a play date for our smokers.
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